Candy thermometer/digital with clip/maple syrup thermometer/Jam/Sugar/Syrup Thermometer, Stainless Steel Glass Candy Thermometer With Hanging Hook and Non-toxic Aviation Kerosene Rod Core

Instructions 1.There is some information on the thermometer panel for different sugar stage.hardness, flavor, taste of the sugar needs temperature to adjust. 2.100℃ syrup:The surface of the syrup is calm and waveless,if you dip the syrup into water,it will disappear on all sides like clouds. 3.105℃ syrup:it is the boiling point of syrup,the status is like ordinary sugar water. 4.110℃ syrup:the status of the syrup is heavy syrup.After syrup cools, the stickiness between the two fingers is larger, and when the fingers are opened, it is filamentous.It is used for making syrup, pouring desserts and ice cream, etc. 5.120℃ syrup:soft ball.The syrup used by Italian Meringue needs to reach this stage. 6.130℃ syrup:hard ball.Need to reach this stage syrup such as Marzipan or Fondant. 7.140℃ syrup:Soft Crack .Mostly used in candy. 8.150℃ syrup:hard Crack.Can be used to make glaze on fruits,Such as (sugar-coated haws on a stick) outer sugar coating,or the syrup of the Painting sugar-coated figurine. 9.160℃ syrup:This is the melting point of the sugar.The syrup in the boiling roll is golden yellow,when immersed in water, it immediately condenses into crispy brittle sugar. 10.Over 160℃ syrup:the staus of the syrup is like a caramel. Note 1.Do not use a damp cloth to wipe, touch or move the thermometer that is still in high temperature during use,and do not place the thermometer of high temperature in cool water. 2.Do not use over the measuring range of the thermometer,So as not to affect the life of the thermometer. 3.Behind this precision thermometer is equipped with removable steel clamp,when using, you can fix the thermometer steel clamp to the edge of the pot, which is more convenient.

Safely stir your way to delectable desserts! Whether you're a budding chocolatier or simply want an easy meat thermometer, the Digital Spatula Thermometer by Gourmia is your multipurpose culinary companion. This versatile temperature reader features a detachable spatula for mixing, combining, and scraping your liquid foods as they slowly come to a boil. From melted chocolate, caramel and other candy, to thick cuts of steak and chicken, the quality probe renders an accurate reading every single t

Digital Candy & Oil Thermometer Equipped with 14 pre-programmed settings, this digital Maverick thermometer helps you achieve ideal results for both candy confections and fried treats. Plus, the simple operation means that you no longer have to stand by the stove and make estimates. In addition to helping get candy textures just right, the thermometer ensures that fried food cooks for the minimum time, so results are more crispy and less fatty. Sturdily built with a stainless-steel splatter/hea

Stainless Steel Candy / Jam / Sugar thermometer Product Features: Fahrenheit and Celsius double scale display; It can read each degree at a long distance; Stainless steel casing; Beautiful and practical; Performance Parameters: Dimensions: 269mm (length) × 48.3mm (width) × 9.2mm (thickness) Temperature range: 40～200°C/100~400°F Measurement accuracy: ±2°C/4°F How to use: Hand grip Scope of application: It is suitable for home kitchen, syrup temperature measurement. It has been rig

Polder has been offering everyday products with extraordinary design since its launch. The company was established in 1976, delivering better quality European-styled housewares to the U.S. market. Throughout the years, Polder has built an eclectic collection of core home categories, including kitchen timers and thermometers, laundry and ironing products, kitchen scales, and a variety of other storage solutions. Polder products are tested and certified for their consistent high quality by indepen

Best Digital Meat Thermometer: - Smart Temperature Reading: Measure and get the result in as little as 5-10 seconds. Option to display Fahrenheit or Centigrade in LCD Mode - Durable and Handy: This digital meat thermometer is handy and easy to carry anywhere. Perfect for indoor kitchen and outdoor BBQ activities -Temp range from -58 to 572 degree F (-50 to 300 C). You can rely on the technology to measure your ideal temp for poultry, meat, fish or liquid. Hand free and Auto shutdown in 15 minute

Short Stem Probe: The Escali Candy / Deep Fry Thermometer will help you cook candy or deep fried foods to the perfect consistency. The easy to read dial display features various confectionary cooking temperatures and an adjustable temperature indicator for quick reference. Its durable stainless steel design is NSF certified, oven safe and dishwasher safe. Confectionary Temperature Zones: The dial face includes temperature zones indicating jelly, soft ball candy, firm ball candy, hard ball candy,

Making candy is sweeter with the OXO Good Grips Candy and Deep Fry Thermometer. This glass Thermometer is offset to allow for large, easy-to-read graphics, which include temperature ranges for different candy types. The measurement markings temperature within two degrees in F and C for accuracy. The convenient clip is extra long to make it easy to attach, remove or adjust and the rounded foot helps prevent scratching on the sides or bottom of your pot. The large opening in the handle allows you